Children's cooking lesson: Lahmajun
Tue, 31 March 2026 10:00am – 12:30pm Stroud Brewery & Taproom
Children are invited to create their own Lahmajun (Turkish pizza) and salad on Stroud Brewery's balcony in this hands-on cooking lesson. The event operates on a pay-as-you-can basis and is entirely vegetarian.
See website
Time 10:00am – 12:30pm
Venue Stroud Brewery & Taproom
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