FORAGE & COOK (Full Day) in Bransford (Worcestershire)
Sun, 17 May 2026 11:00am – 5:00pm The Fold
Participants join a foraging expert for a 6-hour workshop in Worcestershire, learning to identify wild ingredients before harvesting and preparing them into dinner at The Fold.
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Nearby accommodation
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See website
Time 11:00am – 5:00pm
Venue The Fold
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